We're in India right now, completing the second half of "Heaven in Exile", our Feature about the Tibetan Issue, 50 years after the Chinese Invasion of 1959.Dharamsala is amazing. Its unlike anyother place on Earth.
I'll post some pics soon . . . when I figure out how to use this large silver wafer, with a glowing apple on it.
The food is excellent - mutton (lamb), chicken, and lots of curry. Will post more soon . . .
S/F,
- Omar W. Rosales
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